List of Haram Emulsifiers
No. Ingredients Brief Description
1- E120 Cochineal. Fatty acids and egg yolks of dried female insect Dactilopius coccus & 10% of carminic acid.
2- E140 Fatty acids and phosphates
3- E141 Fatty acids
4 -E252 Waste animal and vegetable material
5- E422 Fatty acids, by-products in the manufacturing of soaps
6- E430 Fatty acids molecules
7- E431 Fatty acids
8- E470 Sodium, potassium and calcium of slats of fatty acids
9-
E471 Glycerine and fatty acids
10- E472(a) Acetic acid esters of mono and di-glycerides of fatty acids
11- E472(b) Lactic acid ester of mono and di-glycerides of fatty acids
12- E472(c.) Citric acid ester of mono and di-glycerides of fatty acids
13- E472(d) Tartaric acid ester of mono and di-glycerides of fatty acids
14- E472(e) Mono-diaceryltartaric acid ester of mono and di-glycerides of fatty acids
15- E473 Sucrose esters of fatty acids
16- E474 Lard (pig fat), tallow (hard animals fat), palm-oil and etc
17- E475 Polyglycerol esters of fatty acids
18- E477 Proplylene glycol esters of fatty acids
19- E478 Lactylated acid esters of glycerol and propene 1, 2 diol
20- E481 Sodium Stearoyl-2 lactylate
21- E482 Calcium Steasroyl-2 lactylate
22- E483 Stearyl Tartarate
23 -E491 Sorbitan monostearate
24 -E492 Sorbitan tristearate (span 65)
25 -E494 Sorbitan mono oleate (span 80)
The following without 'E' prefixes are also Haram:-
26- 476 Polyglycerol esters of polycondensed acids of castor oil
27- 542 Edible bone phosphates
28- 570 Steearic acid
29- 572 Magnesium stearate
30- 631 Meat extracts, dried sardines and sodium 5-insosinate
Others to note as Haram too:-
120-141-160(A)-161-252 300-301 433-435-422-430-431 471-472(a.e)-436-441-470 476-477-473-474-475 491-492-481-482-483 570-572-494-542 631-635-920
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